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Food Safety Program



ACEH Home
Program
> Overview
> Restaurant Inspection Results
Laws
>California Retail Food Code (Cal Code)
>California Uniform Retail Food Facilities Law
>Sherman Food, Drug, and Cosmetic Laws
> Plan Check Documents
> Temporary Events
>FAQ's
Related Links
> CCDEH Food Documents
> Health Safety Notices
> Safe Food Handling
> Safe Food Handling (Spanish)
> Cross-Contamination Issues
> Proper Hand Washing
> Cooking Temperatures
> Handling Take-Out/Leftovers
Interactive GIS/ArcIMS Web Site

Use the following link to access the online Restaurant Inspection Results web site. The site is spatially enabled to provide mapping capability and geographic area searching. Inspection Results are available online no later than 14 days after the inspector's visit. Information presented in the search will include inspections made within the last year. This online site is updated hourly. To see information about which food facilities have been recently closed, perform a Food Facility Closure search from the following site. Closures within the last three months will be displayed. Click here to link to ArcIMS site ehgis.acgov.org.




Online Services
> Restaurant Inspection Results
Forms
*Requires the free Adobe Reader.
> Temporary Event Booth Preinspection/Self Inspection Form   (49Kb)*
> Temporary Events Vendor Application   (26Kb)*
> Temporary Events Sponsor Application Form  (40Kb)*
> Food Safety Certification 2009 Schedule and Registration: classes taught in English   (30Kb)*
> Food Safety Certification 2009 Schedule and Registration: classes taught in Spanish   (36Kb)*

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