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Alerts
The Food and Drug Administration is alerting consumers nationwide that a salmonellosis outbreak appears to be linked to consumption of certain types of raw red tomatoes and products containing raw red tomatoes. The bacteria causing the illnesses are Salmonella serotype Saintpaul, an uncommon type of Salmonella.

Tomatoes grown and harvested in California have NOT been associated with the outbreak. Learn more...

Current Topics

Alameda County Department of Environmental Health operates various programs to protect the public. Some timely news items follow:

  • Health Safety Notices

  • California Department of Public Health provides information on potentially tainted foods and other issues relating to the public's well-being. Learn more...

  • Wildfire Smoke -- A Guide for Public Health

  • Air quality in many communities across California is poor due to the numerous wildfires this season. People with asthma and other lung diseases are especially sensitive to the wildfire smoke and should take precautions to limit their exposure to the smoky air. Learn more... *
Employment Opportunities
  • Careers In Environmental Health

  • Working in the Environmental Health field can be a rewarding occupation, enabling one to positively impact the environment and protect the public's health. Learn more... *

Advisories / Current Topics / Employment Archive

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Online Services
> Restaurant Inspection Results
> LOP Records Search
> Reports
> LOP and SLIC Electronic Report Upload (FTP)
> CUPA Forms
Forms
*Requires the free Adobe Reader.
Food Safety Certification 2008 Schedule and Registration: classes taught in English  (28kb)*and Spanish (28kb)*
>Hazardous Materials Business Plan   (400kb)*
> Designated UST Operator" Form  (37kb)*
> Temporary Events Vendor Application   (26kb)*

More Forms...

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